Dought on sponge cake
|Vrijeme za kuhanje||Ukupno vrijeme||Posluživanje jela|
|0 Kalorije||0.0g Šeceri||0.0g Masnoča||0.0g Proteini|
Eggs should be at room temperature, so prepare them in advance. Separate yolks from the whites. At yolks add 120 g powdered sugar a bag of vanilla sugar, 2 tablespoons hot water and whisk together until the sugar dissolves producing a light foam. Solid snow very gently mix with the foam from the egg yolks and mix together with flour. Pour into a cleared form and bake for 30 minutes at 180° C.
Savjet za recept
Preheat oven to in advance so we can put the dough ready to bake immediately after completion, otherwise it could fall fluffy dough.
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2009-04-10, Recept posjećen: 16009x